Red chili sauce

Red chili sauce can add a spicy kick and flavor to a variety of dishes. You can use it as a condiment for:

1. Dipping sauces: Great for spring rolls, dumplings, or fried snacks.
2. Marinades: Mix with other ingredients for marinating meats or tofu before grilling or baking.
3. Stir-fries: Add a splash for an extra burst of flavor to your stir-fried vegetables or noodles.
4. Sauces and dressings: Use it as a base for homemade barbecue sauce or spicy salad dressings.
5. Spicy mayo: Mix with mayonnaise for a zesty spread on sandwiches or burgers.
6. Pizza topping: Drizzle over pizzas for a spicy twist.
7. Bloody Mary: Use it to spice up your favorite cocktail.
Experiment with different amounts to find the perfect level of heat for your taste buds!