besan :chana dal

Tata Sampann Besan (Gram Flour) is versatile and used in various culinary applications:

1. *Sweets*: Making traditional sweets like besan ladoo and besan barfi.
2. *Fritters*: Coating for pakoras, bhajis, and other fritters.
3. *Breads*: Preparing Indian flatbreads such as besan roti and missi roti.
4. *Savory Snacks*: Key ingredient in dishes like dhokla and chilla.
5. *Thickener*: Used to thicken soups, stews, and gravies.
6. *Binding Agent*: Helps bind ingredients in kebabs and patties.